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Gelato Regeneration

tag: utility,

During daily management of the gelato shop the need to regenerate the left over unsold gelato may arise in order to display every day a fresh product.

Let’s take a look at the 3 most popular methods used to regenerate gelato.

1. Remove the tub containing the left over gelato from the freezer and remove the transparent film covering it used for storage.
Now place the gelato in a container and add part of the liquid mixture.
Mix together well, and then pour into the batch freezer.
Turn the machine on and after about 8 minutes remove the gelato.

2. Remove the tub containing the left over gelato from the freezer and remove the transparent film covering it used for storage.
Now open the batch freezer hatch and place the gelato in the machine. Close the hatch and pour the liquid mixture into the machine.
Turn the machine on and after about 8 minutes remove the gelato. 

3. The third method is to simply produce gelato and use it to cover the left over gelato.

4. Last possibility for you to use the unsold gelato is to make Gelato cakes to expose in the display counter